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Maltodextrin

  • Maltodextrin
Maltodextrin

Maltodextrin

  • Product description: Maltodextrin is made from refined corn starch enzymatically by advanced processing technology.
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麦芽糊精是以优质淀粉作为原料,经淀粉酶液化后精制、浓缩、喷雾、干燥而成粉末状产品。
介于淀粉和淀粉糖之间的,低程度水解产品。有良好适度的粘性,有很好的载体作用,几乎没有甜度或不甜,耐热性强,不易褐变,有很好的的乳化作用和增稠效果,吸湿性小,不易结团等优点。广泛应用于各种糖果、保健食品、强化食品、方便食品、西餐食品、各种罐头、冷饮、婴儿奶粉、豆奶粉、固体饮料等不同行业的生产加工之中。


Maltodextrin is made from refined corn starch enzymatically by advanced processing technology.

Between starch and starch sugar,maltodextrin is a low hydrolysis products.It has moderate viscosity and carrier effect.It is almost no sweetness,with hI+Gher heat resistance,not easy browning,with the advantages of good emulsification and thickening effect,low hygroscopic,It is not easy to agglomerate and so on.It is used in all kinds of candy,health foods,fortified foods,convenient food,western food,all kinds of canned,cold drink,baby milk powder,soy,solid beverage production and processing of various industries.

Product Application:
Maltodextrin is not only widely used in candy,malted milk,juice,mulk
powder,icecream,drinks,beverage,frozen food,candy,cereals,dairy products,health care
products,canned
and other food,butalso can be used in textile,daily chemical and medicine production.

Paching:
25KG  PAPER BAG             25KG PP BAGS WITH LNNER
25KG PAPER KRAFT BAY         500KG PP BAGS WITH LNNER

items

index

appearance

White powder with yellowish shadow,no irregular shape,novisible impurities by naked eyes

smell

With the flavor of maltodextrin

De value

10-22

Moisture

6

Solubility

98

Ph value

4.5-6.5

Sulphate ash

0.6

Iodine test

Negative

Ad(as-)

0.5mg/kg

Pb(pb+)

1.0mg/kg

Cu(cu)

5.0mg/kg

So2

40.0mg/kg